Phillip Jaminet says that it was his curiosity for the physical world and a natural attraction to science and math that led him to becoming a licensed engineer in over 10 different states. Throughout his childhood, Phillip watched and learned about business and architecture from his father, Raymond Jaminet. It was these lessons that inspired Phillip to start his own engineering firm in 2006. Over the last decade the company’s experience and capabilities have continued to grow.

In addition to his engineering skills and business mind, Phillip also is an exceptional cook. He loves to spoil his friends and family with BBQ outings and is known around town for his BBQ Brisket.